Kansas City Style BBQ Sauce

Excellent BBQ sauce that goes with sandwiches, pulled pork, and especially smoked chicken.

Ingredients

• 14oz can of crushed tomatoes
• 1 cup ketchup
• 3/4 cup brown sugar
• 1/2 cup apple cider vinegar
• 1/2 cup molasses
• 1 tablespoon smoked paprika
• 1 tablespoon salt
• 2 teaspoons ground black pepper
• 1 teaspoon chilli powder
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon red pepper flakes
• 1/2 teaspoon ground mustard

Method

• Combine all ingredients in a medium saucepan. Whisk to combine.
• Bring to the boil and then reduce the heat to a simmer. Simmer for 20 minutes.
• Allow to cool completely before transferring to an air right container.
• Refrigerate overnight for best flavour.

Will last 2 weeks in the refrigerator if sealed tightly in an air tight container.