Momo Chutney Sauce Recipe A firecracker chutney sauce with tomatoes, chillies and garlic to dip Nepalese / Tibetan Momos – or anything else – in. Categories Cooking
Chimichurri Perfect spicy and herby salsa for steak and salad – from Argentina and Uruguay. Categories Cooking
Zesty Alabama White Sauce A creamy, tangy and rich bbq sauce with a kiss of heat – classic white bbq sauce for smoked chicken (drizzle or dunk). Categories Cooking/Smoking
Homemade Brown Sauce Homemade brown sauce with dates, apples and red wine vinegar. Raymond Blanc Categories Cooking
Achiote Paste A Mexican red paste to rub on chicken, port or fish – much better than shop bought stuff. – Rick Martinez Categories Cooking
Green Goddess Salad Dressing Salad dressing with fresh basil, garlic & mustard. – Jamie Oliver Categories Cooking
Beef BBQ Ribs Slow cooked dry-cured beef short-rib. Only really re-heated on the barbecue – Tom Kerridge Categories Cooking/Smoking
Vadouvan Spice Blend Ready to use spice blend with onions and garlic – from French colonial Puducherry region of India. Categories Cooking
Dry Rub for Smoked Chicken Dry rub for smoked chicken. Can also be turned into a marinade or basting sauce. Categories Smoking
Kansas City Style BBQ Sauce Delicious bbq sauce for sandwiches, pulled pork and especially smoked chicken. Categories Cooking
