Side – Fraser's Food

Smoked Watermelon, BBQ Cola Cucumber and Yuzu Courgettes

Salads don’t need to be boring! Step up smoked watermelon, bbq cola cucumber and Yuzu courgettes – flavour packed, beautiful and definitely not average. James Martin.

Cooking

Pounti

A sweet and savoury bread / cake like dish filled with left over meat from the Cantal region in France.

Cooking

Cocule di Bietole Al Forno

Hearty Italian Potato Dumplngs in a Tomato Sauce. Sophie Grigson

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Roasted stuffed chicken with celeriac and wild mushrooms

A chestnut and brioche stuffed roast chicken, with a salt-baked celeriac, coffee sabayon and a wild-mushroom and redcurrant side. Gregory Marchand

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Luang Prabang (Laos Yum) Salad

Classic Laos salad with a egg-yolk based dressing – perfect light lunch or side.

Cooking

Blooming Onion with Dhal

The best way to describe this is like an onion flower! Blooming Onion with Dhal served with a dip of Greek yoghurt, coriander, mint leaves, garlic and lemon! James Martin

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Vegetable Coleslaw

Delicious and sharp coleslaw. Barefoot Contessa

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Chapatis

Indian chapati or roti (flat bread) with melted ghee. Perfect with a curry.

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Pork Chops with Roast Vegetables and Walnut Picada

Sicilian recipe for griddled pork chops served wit herby beetroots and carrots, then topped with a nutty picada. Ben Tish

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Roman Gnocchi

These are little fingers made with cheese and semolina, then baked in the oven with butter. Delia Smith

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Braised Fennel with Butter and Parmesan

A fabulous fennel bulb recipe, with parmesan and vermouth.

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Caramel Drizzle

A caramel drizzle sauce that can be used to flavour frosting, decorate cakes or drizzled over ice cream.

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Turkish Beetroot & Garlic Dip (Kiz Güzeli)

Sweet fresh roasted beetroot, garlic and yoghurt dip. Serve with warm, fresh flatbreads.

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Kimchi

Delicious Korean fermented cabbage with chillies.

Fermenting

Grilled Cucumber Salad

Grilled cucumber, crispy chickpeas and halloumi salad. Tom Kerridge.

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Celeriac Puree

Creamy celeriac puree.

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Fermented Vegetables & Chillies

Ferment your own vegetables and chillies at home to make chilli sauce. Eat veg as is or chop onto sandwiches.

Fermenting

Cheese and Walnut stuffed Aubergines

Corsican inspired aubergines stuffed with hard cheese and walnuts, served with basil and lemon. Ainsley Harriott

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New Potatoes with Pickled Peas and Candied Walnuts

New potatoes with pickled peas and candied walnuts – as a salad, side or light main. – Simon Rimmer

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Crab Panzanella

Salad with bread and crab – Simon Rimmer

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Scandi Pickled Cucumber & Dill Salad

Pickled cucumber and dill salad, not too sweat – excellent with smoked fish. – Nigella Lawson

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No-Knead Black Bread

Heavy Eastern European black bread with stout, cocoa, treacle, fennel, etc. Excellent with smoked fish and pickled cucumber for Breakfast – Nigella Lawson

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Pear, Gorgonzola & Walnut Loaf

Pear, gorgonzola and walnut loaf, served with tomatoes. – Simon Rimmer

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Banana Bread

Rich banana bread.

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Murtabak / Mutabak / Mattabak / Mutabbaq

Stuffed pan-fried bread from Yemen with spiced meat, pickles and chilli sauce.

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Muhammara

Hot pepper dip from Aleppo, Syria. Famed in Levantine and Turkish cuisine.

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Foie Gras Terrine

My own recipe for foie gras.

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Braised Baby Onions

My own recipe for sweet braised baby onions – hot or cold.

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Bacon or Crackling Scones / Pogácsa

Savoury Hungarian scones – great with goulash. – Hairy Bikers

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Quick Fix Beer Bread

Quick and simple soda based beer bread.

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Challah (Jewish egg-bread)

Plaited Jewish egg-bread.

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Marinated Chilli Salmon

Chilli marinaded smoke salmon – great with bread. – Luani

Cooking/Curing

Polenta Fries

Simple fried polenta with parmesan & basil

Ideas

Individual fish pie in potato skins

Idea from Masterchef Professionals 2020 – little individual fish pies in potato skins

Ideas

Celeriac – baked whole

Whole baked celeriac

Ideas

Pumpkin Tart

South African pumpkin tart with a sweet sauce. Great with a braai or as dessert.

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Sweet Mustard

Sweet mustard sauce.

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Corn Bread

Corn soda bread – goes great with Mexican soups!

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Tag: Side

Smoked Watermelon, BBQ Cola Cucumber and Yuzu Courgettes

Pounti

Cocule di Bietole Al Forno

Roasted stuffed chicken with celeriac and wild mushrooms

Luang Prabang (Laos Yum) Salad

Blooming Onion with Dhal

Vegetable Coleslaw

Chapatis

Pork Chops with Roast Vegetables and Walnut Picada

Roman Gnocchi

Braised Fennel with Butter and Parmesan

Caramel Drizzle

Turkish Beetroot & Garlic Dip (Kiz Güzeli)

Kimchi

Grilled Cucumber Salad

Celeriac Puree

Fermented Vegetables & Chillies

Cheese and Walnut stuffed Aubergines

New Potatoes with Pickled Peas and Candied Walnuts

Crab Panzanella

Scandi Pickled Cucumber & Dill Salad

No-Knead Black Bread

Pear, Gorgonzola & Walnut Loaf

Banana Bread

Murtabak / Mutabak / Mattabak / Mutabbaq

Muhammara

Foie Gras Terrine

Braised Baby Onions

Bacon or Crackling Scones / Pogácsa

Quick Fix Beer Bread

Challah (Jewish egg-bread)

Marinated Chilli Salmon

Polenta Fries

Individual fish pie in potato skins

Celeriac – baked whole

Pumpkin Tart

Sweet Mustard

Corn Bread